On this occasion we visit Level 5 Westfield in the city and find ourselves at Reuben & Moore. It's a Saturday and seats are hard to come by so I instruct my lunch buddies on what to order me as I mind a 3 seater dining set up. I am a massive roast pork fan, so I knew exactly what I wanted.
"SLOW ROASTED PORK SHOULDER
Salted crackling, crushed apple & vanilla sauce with watercress $14.50"
The Pork is succulent, the crackling glassy and the bite is heavenly. The rye is fresh and the apple sauce isn't too sweet.
"SIGNATURE ‘REUBEN’ SANDWICH
Wagyu salt beef, Swiss cheese, sauerkraut, pickles and mustard mayo on rye $14.50"
Mr. P is happy with his sandwich...salty, sweet, meaty, and satisfying. The sauerkraut is refreshing and cuts through the salty meat cheese festival inside the slices of rye bread.
If you find yourself near Reuben & Moore I highly recommend you visit them for a satisfying lunch. Nom!
REUBEN & MOORE
Level 5, Food Court, Westfield Sydney86-100 Market Street, Sydney 2000
